Comark RF500 Bedienungsanleitung Seite 14

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Seitenansicht 13
Infrared Thermometers
Page 14
Safer
Chilled and
Frozen Storage
Microorganism
growth inhibited
4°C
(40°F)
Risk Zone
Ripening
Fermenting
Warming-Cooling
Heavy growth of
Microorganisms
4°C to 60˚C
(40°F to 140˚ F)
Safer
Pasteurization
Sterilization
Conservation
Warm Holding
Microorganism
growth inhibited
or destroyed
60°C
(140°F)
FPP FoodPro Plus
Infrared thermometer with an added flip-down
Pt100 sensor probe and integral countdown timer.
• Probe Range: -40° to 200°C (-40° to 400°F)
Probe Accuracy: ±0.5°C (±0.9°F) from
-5° to 65°C (+23°F to +150°F)
• Probe is replaceable in the eld: FP-Probe
• Infrared Range: -35° to 275°C (-30° to 525°F)
• Distance to Spot Size Resolution (D:S) 2.5:1
• Battery: 9V Alkaline
Specifications FPP FP KM814FS KM842
Sighting LED LED Single point Single point
Case Belt pouch included n/a Optional soft pouch 17275 Hard case
Measurement Range – Infrared -35° to 275°C (-30° to 525°F) -30° to 200°C (-20° to 400°F) -30° to 200°C (-25° to 400°F) -32° to 535°C (-25° to 750°F)
Accuracy For targets between For targets between For targets between 23°C and up, ±1% or ±1°C,
0°C and +65°C ± 1°C 0°C and +65°C ± 1°C 0°C and +65°C ± 1°C whichever is greater
Ratio of Distance Spot to Size
2.5:1 2.5:1 4:1 12:1
Response Time 500m second 500m second 500m second 500m second
Ambient Operating Range 0° to 50°C 0° to 50°C 0° to 50°C 0° to 50°C
10 to 95% RH 10 to 95% RH 10 to 95% RH 10 to 95% RH
Emissivity (pre-set) 0.97 0.97 0.97 0.95
Backlight Yes Yes Yes Yes
Battery 9V Alkaline AA Alkaline 9V Alkaline 9V Alkaline
Warranty 2 years 2 years 1 year 1 year
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